Our Moringa Powder is made from the leaves of the Moringa tree, these leaves are freshly harvested, air-dried and milled by rural women in the Upper East Region. Moringa Powder is very rich in healthy antioxidants and bioactive plant compounds. Moringa has a green, earthy taste – similar to spinach or matcha green tea. It is deliciously mixed into food or drinks for a nutrient boost. Moringa leaves powder contains:

Protein

Vitamin B6
Vitamin C

Iron

Riboflavin (B2)

Vitamin A (from beta-carotene)

Magnesium

Benefits- reduction of tiredness and fatigue, skin benefits as it contains vitamins A and E as well as antioxidants, it boosts the immune system, Moringa powder is a rich source of calcium (24.7% NRV) which contributes to the normal function of digestive enzymes. Typically used in traditional medicines, recent scientific studies have confirmed that moringa is a successful way to treat diabetes, and is proven to decrease blood glucose levels.
Shelf life-1year